Gluten-Free Impossibly Easy Chicken and Broccoli Pie

Gluten-Free Impossibly Easy Chicken and Broccoli Pie
Gluten-Free Impossibly Easy Chicken and Broccoli Pie is a gluten free and primal recipe with 8 servings. One portion of this dish contains approximately 12g of protein, 11g of fat, and a total of 169 calories. This recipe covers 12% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 55 minutes. If you have salt, cut-up chicken, mix, and a few other ingredients on hand, you can make it.

Instructions

1
Heat oven to 400F. Grease 9-inch glass pie plate with shortening or cooking spray. In large bowl, mix broccoli, 1 cup of the cheese, the chicken and onion. Spoon into pie plate.
Ingredients you will need
Cooking SprayCooking Spray
ShorteningShortening
BroccoliBroccoli
Whole ChickenWhole Chicken
CheeseCheese
OnionOnion
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BowlBowl
OvenOven
2
Stir eggs, milk, Bisquick mix, salt and pepper until blended.
Ingredients you will need
Salt And PepperSalt And Pepper
Baking MixBaking Mix
EggEgg
MilkMilk
3
Pour over mixture in pie plate.
4
Bake 30 to 35 minutes or until knife inserted in center comes out clean.
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OvenOven
KnifeKnife
5
Sprinkle with remaining 1/2 cup cheese; bake 1 to 2 minutes longer or just until cheese is melted. Cool 5 minutes before serving.
Ingredients you will need
CheeseCheese
Equipment you will use
OvenOven

Equipment

DifficultyHard
Ready In55 m.
Servings8
Health Score6
Dish TypesSide Dish
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