Glazed Onions

Glazed Onions
Glazed Onions is a gluten free and vegetarian recipe with 6 servings. One serving contains 80 calories, 1g of protein, and 4g of fat. This recipe covers 3% of your daily requirements of vitamins and minerals. It works well as a very reasonably priced side dish. A mixture of butter, salt, lemon juice, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

1
Place boiling onions into an 8-inch square pan.
Ingredients you will need
OnionOnion
Equipment you will use
Frying PanFrying Pan
2
Stir together butter and next 4 ingredients; pour over onions.
Ingredients you will need
ButterButter
OnionOnion
3
Bake at 425 for 15 minutes.
Equipment you will use
OvenOven
DifficultyMedium
Ready In45 m.
Servings6
Health Score0
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