Gingery Cilantro Dip

Gingery Cilantro Dip
Gingery Cilantro Dip might be just the hor d'oeuvre you are searching for. One portion of this dish contains about 0g of protein, 15g of fat, and a total of 141 calories. This gluten free, fodmap friendly, and vegan recipe serves 8. If you have soy sauce, sesame oil, ginger, and a few other ingredients on hand, you can make it. It can be enjoyed any time, but it is especially good for The Super Bowl. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

1
In a blender, puree cilantro, ginger, canola oil, rice vinegar, low-sodium soy sauce, and sesame oil.
Ingredients you will need
Rice VinegarRice Vinegar
Canola OilCanola Oil
Sesame OilSesame Oil
Soy SauceSoy Sauce
CilantroCilantro
GingerGinger
Equipment you will use
BlenderBlender
2
Serve with cooked shrimp.
Ingredients you will need
ShrimpShrimp

Equipment

DifficultyMedium
Ready In45 m.
Servings8
Health Score0
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