Gingerbread Snowflakes With Icing That Hardens

Name: Gingerbread Snowflakes With Icing That Hardens
Prep time: 2 h 10 min
Cook time: 2 h 10 min
Total time: 2 h 10 min
Yield: 5
Cuisine: Global
Ingredients: 1 teaspoons allspice; 2 teaspoons baking soda; 237 milliliters butter , softened; 2 teaspoons cinnamon; 887 milliliters confectioners sugar; 2 teaspoons light corn syrup; 1 liters all-purpose flour; 3 teaspoons ginger powder; 237 milliliters molasses; 0 teaspoons salt; 237 milliliters sugar; 1 teaspoons vanilla; 59 milliliters water

Gingerbread Snowflakes With Icing That Hardens is a vegetarian dessert. One portion of this dish contains approximately 13g of protein, 38g of fat, and a total of 1496 calories. This recipe covers 28% of your daily requirements of vitamins and minerals. This recipe serves 5. It will be a hit at your Christmas event. Head to the store and pick up ginger powder, molasses, water, and a few other things to make it today. From preparation to the plate, this recipe takes about 2 hours and 10 minutes.