Gina's Pear and Apple Cobbler

Gina's Pear and Apple Cobbler
The recipe Gina's Pear and Apple Cobbler could satisfy your Southern craving in about 1 hour and 5 minutes. This dessert has 641 calories, 5g of protein, and 27g of fat per serving. This recipe serves 8. If you have sugar, ice cream, flour, and a few other ingredients on hand, you can make it.

Instructions

1
Watch how to make this recipe.
2
Preheat the oven to 350 degrees F. Butter or spray a 9 by 9-inch baking dish.
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ButterButter
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Baking PanBaking Pan
OvenOven
3
Toss the apples, pears, sugar, flour, vanilla, cinnamon, allspice, salt, and 2 tablespoons of the butter together in a large bowl.
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AllspiceAllspice
CinnamonCinnamon
VanillaVanilla
AppleApple
ButterButter
All Purpose FlourAll Purpose Flour
PearPear
SugarSugar
SaltSalt
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BowlBowl
4
Add to the prepared baking dish and dot with the remaining 2 tablespoons of butter.
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ButterButter
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Baking PanBaking Pan
5
In another bowl, combine the self-rising flour, sugar, salt, and egg. With a spoon, drop the topping onto the apples and top with pats of butter.
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Self Rising FlourSelf Rising Flour
AppleApple
ButterButter
SugarSugar
SaltSalt
EggEgg
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6
Bake until the crust is golden and the fruit is tender the cobbler for 40 to 45 minutes.
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CrustCrust
FruitFruit
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OvenOven
7
Serve with vanilla ice cream and Whipped Cream.
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Vanilla Ice CreamVanilla Ice Cream
Whipped CreamWhipped Cream
8
In a large bowl, add the heavy cream and using a hand mixer beat it for 1 minute.
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Heavy CreamHeavy Cream
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Hand MixerHand Mixer
BowlBowl
9
Add the sugar, cinnamon, and nutmeg. Whip until the cream mixture holds soft peaks.
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CinnamonCinnamon
NutmegNutmeg
CreamCream
SugarSugar
DifficultyExpert
Ready In1 h, 5 m.
Servings8
Health Score1
CuisinesSouthern
Dish TypesDessert
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