Garlic Lime Marinated Pork Chops

Name: Garlic Lime Marinated Pork Chops
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Global
Ingredients: 1 teaspoon chili powder; 1 teaspoon cumin; 4 cloves garlic, crushed; 1 lime, juice of; 1 serving lime zest; 1 teaspoon paprika; 680 grams each) lean boneless pork chops; 1 serving salt and fresh pepper

You can never have too many main course recipes, so give Garlic Lime Marinated Pork Chops a try. This recipe serves 1. One serving contains 1098 calories, 149g of protein, and 48g of fat. If you have lime zest, cumin, garlic, and a few other ingredients on hand, you can make it. To use up the lime zest you could follow this main course with the Orange Marmalade Cookies with Orange Zest Icing as a dessert. It is a good option if you're following a gluten free, dairy free, and primal diet. From preparation to the plate, this recipe takes approximately 45 minutes.

Ingredients

Servings:

1teaspoon

chili powder 1teaspoon

cumin 4cloves

garlic, crushed 1

lime, juice of 1serving

lime zest 1teaspoon

paprika 680grams

each) lean boneless pork chops 1serving

salt and fresh pepper

Recommended wine: Chardonnay, Pinot Noir, Riesling

Pork Chops works really well with Chardonnay, Pinot Noir, and Riesling. Chardonnay suits simple chops or chops in a butter or cream sauce, dry riesling complements sweet additions like honey mustard or apples, and pinot noir is a safe bet for pork dishes in general. The Hanna Chardonnay with a 4.4 out of 5 star rating seems like a good match. It costs about 20 dollars per bottle.