Garlic Cheese Flatbread

Name: Garlic Cheese Flatbread
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 10
Cuisine: Global
Ingredients: 7 grams envelope active dry yeast; 591 milliliters bread flour (divided); 79 milliliters butter, softened; 2 Tbsps garlic powder (divided); 2 Tbsps olive oil; 59 milliliters grated Parmesan cheese; 1 teaspoon salt; 79 milliliters shredded mozzarella cheese; 237 milliliters lukewarm water; 2 teaspoons white sugar

Garlic Cheese Flatbread requires around 1 hour and 15 minutes from start to finish. This recipe covers 5% of your daily requirements of vitamins and minerals. One portion of this dish contains around 6g of protein, 11g of fat, and a total of 224 calories. This recipe serves 10. If you have olive oil, salt, parmesan cheese, and a few other ingredients on hand, you can make it.