Garlic-Cheese Flat Bread
Garlic-Cheese Flat Bread requires approximately 25 minutes from start to finish. This recipe serves 12. One portion of this dish contains approximately 7g of protein, 10g of fat, and a total of 179 calories. This recipe covers 3% of your daily requirements of vitamins and minerals. If you have butter, parmesan cheese, cheddar cheese, and a few other ingredients on hand, you can make it.
Instructions
Preheat oven to 400 degrees F (205 degrees C). Lightly grease a 10x15-inch baking sheet.
Press dough on to prepared baking sheet.
Combine butter, garlic, and basil in a small bowl; drizzle over dough.
Sprinkle with Cheddar cheese, Romano cheese, and Parmesan cheese.
Bake in preheated oven until crisp, 10 to 12 minutes.
Cut into squares and serve warm.