Garden Harvest Cake

Name: Garden Harvest Cake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 9
Cuisine: Global
Ingredients: 1 teaspoon baking soda; 59 milliliters canola oil; 118 milliliters grated carrot (about 1 medium); 2 larges eggs; 237 milliliters 4.5 ounces all-purpose flour; 118 milliliters grated peeled Granny Smith apple (about 1 medium); 2 teaspoons ground cinnamon; 59 milliliters nonfat buttermilk; 0 teaspoons salt; 177 milliliters sugar; 59 milliliters chopped walnuts, toasted; 118 milliliters shredded zucchini

One portion of this dish contains roughly 4g of protein, 9g of fat, and a total of 217 calories. This recipe serves 9. If 28 cents per serving falls in your budget, Garden Harvest Cake might be a spectacular vegetarian recipe to try. If you have eggs, granny smith apple, ground cinnamon, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Preheat oven to 35

Equipment you will use

Oven

Weigh or lightly spoon flour into a dry measuring cup; level with a knife.

Ingredients you will need

All Purpose Flour

Equipment you will use

Measuring Cup

Knife

Combine flour and the next 4 ingredients (through salt) in a large bowl, stirring with a whisk.

Ingredients you will need

All Purpose Flour

Salt

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Whisk

Bowl

Add grated apple, grated carrot, shredded zucchini, and walnuts to flour mixture; toss well.

Ingredients you will need

Zucchini

Walnuts

Carrot

Apple

All Purpose Flour

Combine canola oil, buttermilk, and eggs in a small bowl, stirring with a whisk.

Ingredients you will need

Buttermilk

Canola Oil

Egg

Equipment you will use

Whisk

Bowl

Add egg mixture to flour mixture, stirring just until combined. Spoon batter into an 8 x 4inch loaf pan coated with cooking spray.

Ingredients you will need

Cooking Spray

All Purpose Flour

Egg

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Loaf Pan

Bake at 350 for 50 minutes or until a wooden pick inserted in the center comes out clean. Cool 10 minutes in pan on a wire rack; remove cake from pan. Cool completely on wire rack before slicing.

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Wire Rack