Fudge

Fudge
Fudge is a gluten free recipe with 8 servings. This recipe covers 17% of your daily requirements of vitamins and minerals. One serving contains 697 calories, 10g of protein, and 45g of fat. If you have butter, semisweet chocolate chips, walnuts, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.
DifficultyNormal
Ready In45 m.
Servings8
Health Score7
Dish TypesSide Dish
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