Fruity Chili

Name: Fruity Chili
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 8
Cuisine: American
Ingredients: 1 apple - peeled, cored, and chopped; 1 banana pepper, chopped; 850 grams kidney beans, rinsed and drained; 794 grams tomato sauce; 1 pinch cayenne pepper (optional); 2 Tbsps chili powder; 1 teaspoon cooking oil; 454 grams ground beef; 1 peach - peeled, pitted, and chopped; 1 red onion, chopped; 1 Tbsp white sugar

Fruity Chili is a main course that serves 8. Watching your figure? This gluten free and dairy free recipe has 293 calories, 17g of protein, and 13g of fat per serving. This recipe covers 17% of your daily requirements of vitamins and minerals. It is perfect for The Super Bowl. Head to the store and pick up apple, banana pepper, kidney beans, and a few other things to make it today. A couple people really liked this American dish. From preparation to the plate, this recipe takes about 35 minutes. If you like this recipe, take a look at these similar recipes: Fruity Curried Chicken Salad, Fruity Yogurt Parfait, and Gluten-Free Fruity Crumble.

Instructions

Combine the tomato sauce, kidney beans, 2 tablespoons chili powder, 1 tablespoon sugar, and cayenne pepper in a large sauce pan; bring to a simmer over low heat.

Ingredients you will need

Chili Powder

Kidney Beans

Tomato Sauce

Sauce

Sugar

Equipment you will use

Sauce Pan

Place a large skillet over medium-high heat; place the ground beef in the skillet; season with 2 tablespoons chili powder, 1 tablespoon sugar, and the cayenne pepper; cook until brown; add to the sauce mixture.

Ingredients you will need

Chili Powder

Ground Beef

Sauce

Sugar

Equipment you will use

Frying Pan

Heat the oil in a small skillet over medium-high heat; cook the onion in the oil until slightly browned; add to the sauce mixture, along with the apple, peach, and banana pepper. Allow to simmer another 1 to 2 minutes until hot.

Ingredients you will need

Banana Pepper