Frozen Mango Cocktail

Frozen Mango Cocktail
Frozen Mango Cocktail might be just the beverage you are searching for. One serving contains 282 calories, 1g of protein, and 1g of fat. This recipe serves 4. A mixture of mint, mango chunks, lime wedges, and a handful of other ingredients are all it takes to make this recipe so tasty. It is a good option if you're following a gluten free and vegan diet. From preparation to the plate, this recipe takes around 20 minutes.

Instructions

1
Watch how to make this recipe.
2
In a small heavy saucepan, bring the mint, sugar and 1/2 cup water to a boil over medium heat. Stir until the sugar dissolves. Cool to room temperature.
Ingredients you will need
SugarSugar
WaterWater
MintMint
Equipment you will use
Sauce PanSauce Pan
3
Strain the mint syrup through a fine mesh sieve into a blender. Press firmly on the mint leaves to release all of the syrup.
Ingredients you will need
MintMint
SyrupSyrup
Equipment you will use
BlenderBlender
SieveSieve
4
Add the tequila, lime juice, mango and ice. Blend until pureed.
Ingredients you will need
Lime JuiceLime Juice
TequilaTequila
MangoMango
IceIce
5
Pour into chilled glasses.
6
Garnish with lime wedges and serve.
Ingredients you will need
Lime WedgeLime Wedge
DifficultyNormal
Ready In20 m.
Servings4
Health Score4
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