Frozen Mango Cocktail
Frozen Mango Cocktail might be just the beverage you are searching for. One serving contains 282 calories, 1g of protein, and 1g of fat. This recipe serves 4. A mixture of mint, mango chunks, lime wedges, and a handful of other ingredients are all it takes to make this recipe so tasty. It is a good option if you're following a gluten free and vegan diet. From preparation to the plate, this recipe takes around 20 minutes.
Instructions
Watch how to make this recipe.
In a small heavy saucepan, bring the mint, sugar and 1/2 cup water to a boil over medium heat. Stir until the sugar dissolves. Cool to room temperature.
Strain the mint syrup through a fine mesh sieve into a blender. Press firmly on the mint leaves to release all of the syrup.
Add the tequila, lime juice, mango and ice. Blend until pureed.
Pour into chilled glasses.
Garnish with lime wedges and serve.