Frozen Lemon Pie

Name: Frozen Lemon Pie
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 6
Cuisine: Global
Ingredients: 2 Tbsps butter, melted; 63 milliliters graham cracker crumbs (about 12 squares); 6 servings Grated lemon peel, optional; 79 milliliters thawed lemonade concentrate; 2 Tbsps sugar; 132 milliliters vanilla ice cream, softened; 131 milliliters whipped topping; 2 drops yellow food coloring, optional

Frozen Lemon Pie might be a good recipe to expand your dessert recipe box. One portion of this dish contains roughly 2g of protein, 10g of fat, and a total of 214 calories. This recipe serves 6. If you have butter, lemonade concentrate, whipped topping, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 25 minutes. Frozen Lemon Pie, Frozen Lemon Cream Pie, and Frozen Lemon Pie Pops are very similar to this recipe.

Instructions

In a bowl, combine the cracker crumbs, butter and sugar. Press onto the bottom and 1 in. up the sides of a greased 6-in. springform pan.

Ingredients you will need

Cracker Crumbs

Butter

Sugar

Equipment you will use

Springform Pan

Bowl

Bake at 375° for 6-8 minutes or until the crust is lightly browned. Cool crust completely on a wire rack.

Ingredients you will need

Crust

Equipment you will use

Wire Rack

Oven

For filling, in a bowl, beat lemonade concentrate and food coloring if desired for 30 seconds. Gradually spoon in ice cream and blend. Fold in whipped topping. Spoon into prepared crust. Freeze until solid, about 2 hours.

Ingredients you will need

Lemonade Concentrate

Whipped Topping

Food Color

Ice Cream

Crust

Equipment you will use

Bowl

Remove from the freezer 10-15 minutes before serving.

Garnish with lemon peel if desired.

Ingredients you will need

Lemon Peel

Equipment

Ingredients

Servings:

2Tbsps

butter, melted 63milliliters

graham cracker crumbs (about 12 squares)6servings

Grated lemon peel, optional 79milliliters

thawed lemonade concentrate 2Tbsps

sugar 132milliliters

vanilla ice cream, softened 131milliliters

whipped topping 2drops

yellow food coloring, optional

Recommended wine: Vin Santo, Late Harvest Riesling, Lambrusco Dolce

Pie works really well with Vin Santo, Late Harvest Riesling, and Lambrusco Dolce. These wines are all sweet, which is important since wine should usually be sweeter than the food you're pairing with it. One wine you could try is Lexème Pinot Noir. It has 5 out of 5 stars and a bottle costs about 45 dollars.