Guacamole

Name: Guacamole
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 6
Cuisine: Mexican
Ingredients: 4 ripe avocados; 0 teaspoons chili powder; 1 handful fresh cilantro leaves, finely chopped; 1 garlic clove, minced; 0 teaspoons ground cumin; 1 lime, juiced; 6 servings Kosher salt and freshly ground pepper; 1 mediums red onion, chopped; 1 vine-ripe tomato, diced

Guacamole might be a good recipe to expand your hor d'oeuvre recipe box. One serving contains 224 calories, 3g of protein, and 20g of fat. This recipe serves 6. This recipe covers 12% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, primal, and whole 30 diet. From preparation to the plate, this recipe takes about 1 hour and 10 minutes. A mixture of ground cumin, vine-ripe tomato, kosher salt and pepper, and a handful of other ingredients are all it takes to make this recipe so flavorful.

Instructions

Watch how to make this recipe.

Halve and pit the avocados; scoop out the flesh with a tablespoon into a mixing bowl. Mash the avocados with a fork, leaving them still a bit chunky.

Ingredients you will need

Avocado

Equipment you will use

Mixing Bowl

Add the remaining ingredients, and fold everything together to gently mix.

Lay a piece of plastic wrap right on the surface of the guacamole so it doesn't brown and refrigerate for at least 1 hour before serving.

Ingredients you will need

Guacamole

Wrap

Equipment you will use

Plastic Wrap

Equipment

Mixing Bowl

Plastic Wrap

Ingredients

Servings:

ripe avocados 0teaspoons

chili powder 1handful

fresh cilantro leaves, finely chopped 1

garlic clove, minced 0teaspoons

ground cumin 1

lime, juiced 6servings

Kosher salt and freshly ground pepper 1mediums

red onion, chopped 1

vine-ripe tomato, diced

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Pinot Noir, Riesling, and Sparkling rosé are my top picks for Mexican. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. You could try WindRacer Russian River Pinot Noir. Reviewers quite like it with a 4.7 out of 5 star rating and a price of about 60 dollars per bottle.