Fresh Strawberry and Peach Cobbler

Name: Fresh Strawberry and Peach Cobbler
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 6
Cuisine: Southern
Ingredients: 2 teaspoons baking powder; 3 Tbsps butter , cut into pieces; 118 milliliters buttermilk; 1 Tbsp cornstarch; 237 milliliters all-purpose flour; 1 Tbsp fresh lime juice; 79 milliliters orange juice; 237 milliliters sliced fresh peach; 1 teaspoons salt; 946 milliliters strawberries , hulled and quartered; 79 milliliters sugar

You can never have too many dessert recipes, so give Fresh Strawberry and Peach Cobbler a try. One serving contains 235 calories, 4g of protein, and 7g of fat. This recipe serves 6. This recipe is typical of Southern cuisine. It is a good option if you're following a vegetarian diet. It is perfect for Mother's Day. Head to the store and pick up cornstarch, peach, buttermilk, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 40 minutes.

Ingredients

Servings:

2teaspoons

baking powder 3Tbsps

butter , cut into pieces 118milliliters

buttermilk 1Tbsp

cornstarch 237milliliters

all-purpose flour 1Tbsp

fresh lime juice 79milliliters

orange juice 237milliliters

sliced fresh peach 1teaspoons

salt 946milliliters

strawberries , hulled and quartered 79milliliters

sugar

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are great choices for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. One wine you could try is Weingut Willi Schaefer Graacher Domprobst Riesling Spatlese Number 5. It has 4.4 out of 5 stars and a bottle costs about 69 dollars.