French Style Boeuf Bourguignon Cottage-shepherd's Pie

Name: French Style Boeuf Bourguignon Cottage-shepherd's Pie
Prep time: 1 h 30 min
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 4
Cuisine: Mediterranean, French, European
Ingredients: 1 teaspoon black pepper; 57 grams butter; 1 Tbsp creme fraiche or sour cream; 2 teaspoons French Dijon mustard; 4 servings leftover beef , bourguignon or leftover beef or lamb , stew; 4 servings parsley , garnish; 907 grams potatoes , peeled & cubed; 1 teaspoon salt; 113 grams grated sharp cheddar cheese (optional); 2 tomatoes , sliced thinly

The recipe French Style Boeuf Bourguignon Cottage-shepherd's Pie is ready in about 1 hour and 30 minutes and is definitely an excellent gluten free option for lovers of Mediterranean food. This recipe serves 4. One portion of this dish contains around 14g of protein, 22g of fat, and a total of 371 calories. This recipe covers 24% of your daily requirements of vitamins and minerals. Head to the store and pick up tomatoes, sharp cheddar cheese, parsley, and a few other things to make it today.

Ingredients

Servings:

1teaspoon

black pepper 57grams

butter 1Tbsp

creme fraiche or sour cream 2teaspoons

French Dijon mustard 4servings

leftover beef , bourguignon or leftover beef or lamb , stew 4servings

parsley , garnish 907grams

potatoes , peeled & cubed 1teaspoon

salt 113grams

grated sharp cheddar cheese (optional)2

tomatoes , sliced thinly

Recommended wine: Bordeaux, Champagne, White Burgundy

French works really well with Bordeaux, Champagne, and White Burgundy. French wine is just as diverse as French food, but you rarely go wrong with champagne. If your meal calls for a white wine, you might also try a white burgundy. For a red, try a red bordeaux blend. The Mouton Cadet Bordeaux Rouge with a 4 out of 5 star rating seems like a good match. It costs about 12 dollars per bottle.