Fork Mashed Potatoes

Name: Fork Mashed Potatoes
Prep time: 34 min
Cook time: 34 min
Total time: 34 min
Yield: 4
Cuisine: Global
Ingredients: 2 bay leaves; 1 Tbsp black peppercorns; 59 milliliters butter; 1 bulb of garlic (split); 2 teaspoons kosher salt; 59 milliliters olive oil; 59 milliliters onion (chopped); 59 milliliters italian parsley; 2 Tbsps thyme; 8 yukon gold potatoes

Need a gluten free and vegetarian side dish? Fork Mashed Potatoes could be a super recipe to try. This recipe makes 4 servings with 438 calories, 10g of protein, and 26g of fat each. This recipe covers 27% of your daily requirements of vitamins and minerals. com. From preparation to the plate, this recipe takes around 34 minutes. Head to the store and pick up onion, olive oil, parsley, and a few other things to make it today. It can be enjoyed any time, but it is especially good for Thanksgiving.