Fluffy Key Lime Pie
Fluffy Key Lime Pie might be a good recipe to expand your dessert recipe box. This recipe serves 8. One serving contains 383 calories, 6g of protein, and 17g of fat. From preparation to the plate, this recipe takes approximately 1 hour and 30 minutes. A mixture of sugar, whipped topping, condensed milk, and a handful of other ingredients are all it takes to make this recipe so flavorful.
Instructions
Heat oven to 350°F. In small bowl, mix graham cracker crumbs, butter and sugar. Press in bottom and up side of 9-inch glass pie plate.
Bake 8 to 10 minutes or until golden brown; cool.
In large bowl, beat milk and lime juice with electric mixer on medium speed until smooth and thickened. Fold in whipped topping. Spoon into cooled pie crust.
Cover and refrigerate about 1 hour or until set. Store in refrigerator.