Fluffy Cream Cheese Pancakes

Name: Fluffy Cream Cheese Pancakes
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Global
Ingredients: 1 Tbsp butter, melted; 85 grams package cream cheese, softened; 1 large egg, lightly beaten; 355 milliliters milk; 473 milliliters self-rising flour; 2 Tbsps sugar

Fluffy Cream Cheese Pancakes might be just the morn meal you are searching for. This recipe serves 12. One portion of this dish contains around 4g of protein, 5g of fat, and a total of 139 calories. This recipe covers 3% of your daily requirements of vitamins and minerals. Head to the store and pick up milk, self-rising flour, egg, and a few other things to make it today. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

Combine flour and sugar in a large bowl; make a well in center of mixture.

Ingredients you will need

All Purpose Flour

Sugar

Equipment you will use

Bowl

Combine egg and remaining 4 ingredients in a small bowl, stirring well; add to dry ingredients, stirring just until moistened.

Ingredients you will need

Egg

Equipment you will use

Bowl

Pour 1/4 cup batter for each pancake onto a hot, lightly greased griddle. Cook pancakes until tops are covered with bubbles and edges look cooked; turn and cook other side.

Equipment you will use

Frying Pan