Filet Mignon Skewers With Balsamic Reduction

Name: Filet Mignon Skewers With Balsamic Reduction
Prep time: 39 min
Cook time: 39 min
Total time: 39 min
Yield: 4
Cuisine: Global
Ingredients: 177 milliliters balsamic vinegar; 237 milliliters beef broth; 680 grams filet mignon, cut into 3/4-inch dice (for a more affordable option, you can substitute Chateaubriand steak, or top sirloin); 1 small green pepper, cut into 3/4-inch chunks; 4 servings Kosher salt and ground black pepper, to taste; 2 Tbsps olive oil; 1 red onion, cut into 3/4-inch chunks; 118 milliliters red wine; 16 skewers, soaked in water

Filet Mignon Skewers With Balsamic Reduction might be just the main course you are searching for. This recipe serves 4. This recipe covers 20% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free, dairy free, and primal recipe has 617 calories, 32g of protein, and 44g of fat per serving. A mixture of kosher salt and ground pepper, bell pepper, filet mignon, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. From preparation to the plate, this recipe takes approximately 39 minutes.