Fig and Thyme Jam

Name: Fig and Thyme Jam
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 6
Cuisine: Global
Ingredients: 454 grams fresh figs, stemmed, quartered; 1 teaspoon finely grated orange zest; 1 pinch Pinch of sea salt; 118 milliliters sorghum syrup or honey; 2 sprigs thyme

Fig and Thyme Jam might be just the condiment you are searching for. This gluten free and vegan recipe serves 6. One portion of this dish contains about 2g of protein, 1g of fat, and a total of 111 calories. From preparation to the plate, this recipe takes roughly 20 minutes. If you have figs, thyme, sea salt, and a few other ingredients on hand, you can make it.