Feta Artichoke Dip

Feta Artichoke Dip
Fetan Artichoke Dip might be a good recipe to expand your hor d'oeuvre recipe box. One portion of this dish contains roughly 3g of protein, 15g of fat, and a total of 156 calories. This recipe serves 18. This recipe covers 4% of your daily requirements of vitamins and minerals. It will be a hit at your The Super Bowl event. From preparation to the plate, this recipe takes about 40 minutes. Head to the store and pick up artichoke hearts, feta, pimientos, and a few other things to make it today. It is a good option if you're following a gluten free diet.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C). Lightly grease 9x9 inch baking dish.
Equipment you will use
Baking PanBaking Pan
OvenOven
2
Combine the artichoke hearts, feta, mayonnaise, Parmesan cheese, pimientos, and garlic in a bowl; blend thoroughly. Spoon into prepared baking dish.
Ingredients you will need
Artichoke HeartsArtichoke Hearts
ParmesanParmesan
MayonnaiseMayonnaise
PimientoPimiento
GarlicGarlic
Feta CheeseFeta Cheese
Equipment you will use
Baking PanBaking Pan
BowlBowl
3
Bake in preheated oven until top is lightly brown, 20 to 25 minutes.
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OvenOven
4
Remove and garnish with tomatoes and green onions.
Ingredients you will need
Green OnionsGreen Onions
TomatoTomato
DifficultyHard
Ready In40 m.
Servings18
Health Score1
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