Espresso-Rubbed Skirt Steak with Pineapple Chimichurri

Name: Espresso-Rubbed Skirt Steak with Pineapple Chimichurri
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: South American, Latin American
Ingredients: 3 Tbsps chili powder; 1 Tbsp dark brown sugar; 567 grams skirt steak or flank steak; 1 teaspoon garlic powder; 2 teaspoons espresso powder or very finely ground coffee; 1 teaspoon coarsely ground black pepper; 2 teaspoons kosher salt; 3 red, yellow, or orange bell peppers, cut into thick strips; 4 servings Pineapple Chimichurri

The recipe Espresso-Rubbed Skirt Steak with Pineapple Chimichurri could satisfy your South American craving in around 45 minutes. This recipe covers 32% of your daily requirements of vitamins and minerals. One serving contains 295 calories, 33g of protein, and 8g of fat. This recipe serves 4. Head to the store and pick up coarsely ground pepper, garlic powder, kosher salt, and a few other things to make it today. To use up the ground coffee you could follow this main course with the Coffee ‘tea’ Cakes as a dessert. valentin day will be even more special with this recipe. It is a good option if you're following a gluten free and dairy free diet.