Espresso Granita

Name: Espresso Granita
Prep time: 2 h 30 min
Cook time: 2 h 30 min
Total time: 2 h 30 min
Yield: 2
Cuisine: Global
Ingredients: 118 milliliters shaved dark chocolate; 473 milliliters espresso or very strong brewed coffee, warmed; 118 milliliters sugar; 2 servings light whipped topping

Espresso Granita requires around 2 hours and 30 minutes from start to finish. Watching your figure? This gluten free and dairy free recipe has 468 calories, 4g of protein, and 19g of fat per serving. For $1.45 per serving, you get a dessert that serves 2. A mixture of chocolate, very strong coffee, whipped topping, and a handful of other ingredients are all it takes to make this recipe so yummy. prevention.com.