Eggplant (Aubergine) Parmesan (Easy!)

You can never have too many side dish recipes, so give Eggplant (Aubergine) Parmesan (Easy!) a try. Watching your figure? This gluten free, primal, and fodmap friendly recipe has 213 calories, 14g of protein, and 10g of fat per serving. This recipe serves 4. A mixture of eggplant, pasta sauce, parmesan cheese, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes about 55 minutes.