Egg Salad With Capers and Olives

Name: Egg Salad With Capers and Olives
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Global
Ingredients: 1 Tbsp capers; 1 teaspoon dijon mustard; 4 hard-boiled eggs; 2 Tbsps kalamata olives, pitted and minced; 2 Tbsps mayonnaise; 1 Tbsp parsley, minced; 2 Tbsps red bell peppers, minced; 2 Tbsps red onions, minced; 4 servings salt and pepper

Egg Salad With Capers and Olives requires approximately 25 minutes from start to finish. Watching your figure? This gluten free, dairy free, whole 30, and vegetarian recipe has 136 calories, 7g of protein, and 11g of fat per serving. This recipe covers 7% of your daily requirements of vitamins and minerals. This recipe serves 4. 1 person found this recipe to be scrumptious and satisfying. Head to the store and pick up capers, onions, parsley, and a few other things to make it today. com. If you like this recipe, you might also like recipes such as Cauliflower Salad With Green Olives And Capers, Potato Salad with Olives, Capers, and Parmesan, and Potato Salad with Olives, Tomatoes, and Capers.