Easy Upside-Down Black Forest Pie

Name: Easy Upside-Down Black Forest Pie
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 8
Cuisine: Global
Ingredients: 118 milliliters sliced almonds; 1 frozen cherry pie; 237 milliliters chocolate fudge topping, warmed; 8 servings cool whip or reddi whipped cream

One serving contains 170 calories, 3g of protein, and 8g of fat. This recipe serves 8. If 42 cents per serving falls in your budget, Easy Upside-Down Black Forest Pie might be a great gluten free recipe to try. If you have almonds, cherry pie, chocolate fudge topping, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 1 hour and 10 minutes.