Easy Monster Cookies

Name: Easy Monster Cookies
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 18
Cuisine: Global
Ingredients: 237 milliliters butter or margarine, softened; 1 pouch (1 lb 1.5 oz) Betty chocolate chip cookie mix; 3 eggs; 473 milliliters M&M chocolate candies; 1 pouch (1 lb 1.5 oz) Betty peanut butter cookie mix; 355 milliliters quick-cooking oats

Easy Monster Cookies might be just the dessert you are searching for. One portion of this dish contains approximately 5g of protein, 21g of fat, and a total of 360 calories. This recipe serves 18. It can be enjoyed any time, but it is especially good for Halloween. If you have butter, betty chocolate chip cookie mix, quick-cooking oats, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 1 hour.

Instructions

Heat oven to 375F. In large bowl, stir all ingredients except candies until soft dough forms. Stir in candies.

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Candy

Dough

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Oven

On ungreased cookie sheets, place about 1/4 cupfuls dough about 3 inches apart.

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Dough

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Baking Sheet

Bake 12 to 13 minutes or until light golden brown. Cool 2 minutes; remove from cookie sheets. Cool completely. Store in covered container at room temperature.

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Oven

Equipment

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Oven

Baking Sheet

Ingredients

Servings:

237milliliters

butter or margarine, softened 1pouch

(1 lb 1.5 oz) Betty chocolate chip cookie mix 3

eggs 473milliliters

M&M' chocolate candies 1pouch

(1 lb 1.5 oz) Betty peanut butter cookie mix 355milliliters

quick-cooking oats

Recommended wine: Cream Sherry, Madeira, Prosecco

Cream Sherry, Madeira, and Prosecco are great choices for Cookies. Sweet bubbly Prosecco doesn't overwhelm simple sugar or shortbread cookies, a sweet cream sherry complements spiced cookies, and madeira's nutty notes match cookies with nuts perfectly. One wine you could try is NV Johnson Estate Cream Sherry. It has 5 out of 5 stars and a bottle costs about 19 dollars.