Easy Mini Muffulettas

Easy Mini Muffulettas
Easy Mini Muffulettas is a gluten free, primal, and fodmap friendly main course. One serving contains 487 calories, 30g of protein, and 39g of fat. This recipe serves 12. If you have swiss cheese, deli ham, olive salad, and a few other ingredients on hand, you can make it. To use up the salami you could follow this main course with the Chocolate Dessert Salami as a dessert. From preparation to the plate, this recipe takes roughly 15 minutes.

Instructions

1
Spread 1 Tbsp. olive salad evenly over each cut side of roll bottoms. Top each with 1 Swiss cheese slice, 1 ham slice, 1 Tbsp. olive salad, 1 provolone cheese slice, 1 salami slice, and 1 Tbsp. olive salad. Cover with roll tops, and wrap sandwiches together in a large piece of aluminum foil.
Ingredients you will need
ProvoloneProvolone
Swiss CheeseSwiss Cheese
SalamiSalami
SpreadSpread
OlivesOlives
RollRoll
WrapWrap
HamHam
Equipment you will use
Aluminum FoilAluminum Foil
2
Place on a baking sheet.
Equipment you will use
Baking SheetBaking Sheet
3
Bake at 350 for 14 to 16 minutes or until cheeses are melted.
Equipment you will use
OvenOven
4
Note: For testing purposes only, we used Boscoli Italian Olive Salad.
Ingredients you will need
OlivesOlives
DifficultyNormal
Ready In15 m.
Servings12
Health Score10
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