Easy Italian Meatloaf

Name: Easy Italian Meatloaf
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 15
Cuisine: Mediterranean, Italian, European
Ingredients: 397 grams can Italian-style diced tomatoes, undrained; 2 eggs, beaten; 4 cloves garlic, minced; 907 grams lean ground beef; 237 milliliters KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese, divided; 237 milliliters CLASSICO FAMILY FAVORITES Traditional Pasta Sauce, divided; 170 grams pkg. STOVE TOP Stuffing Mix for Chicken

The recipe Easy Italian Meatloaf could satisfy your Mediterranean craving in around 1 hour and 15 minutes. This recipe serves 15. This main course has 171 calories, 18g of protein, and 6g of fat per serving. This recipe covers 11% of your daily requirements of vitamins and minerals. Head to the store and pick up canned tomatoes, classico family favorites pasta sauce, low-moisture part-skim mozzarella cheese, and a few other things to make it today.

Instructions

Heat oven to 375F.

Equipment you will use

Oven

Mix all ingredients except 1/4 cup each pasta sauce and cheese just until blended.

Ingredients you will need

Pasta Sauce

Cheese

Shape into loaf in 13x9-inch shallow baking dish sprayed with cooking spray.

Ingredients you will need

Cooking Spray

Equipment you will use

Baking Pan

Bake 1 hour or until done (160F), topping with remaining sauce and cheese after 50 min.

Ingredients you will need

Cheese

Sauce

Equipment you will use

Oven

Equipment

Oven

Baking Pan

Ingredients

Servings:

397grams

can Italian-style diced tomatoes, undrained 2

eggs, beaten 4cloves

garlic, minced 907grams

lean ground beef 237milliliters

KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese, divided 237milliliters

CLASSICO FAMILY FAVORITES Traditional Pasta Sauce, divided 170grams

pkg. STOVE TOP Stuffing Mix for Chicken

Recommended wine: Chianti, Trebbiano, Verdicchio

Chianti, Trebbiano, and Verdicchio are my top picks for Italian. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. The Castello di Ama Chianti Classico San Lorenzo Gran Selezione with a 4.5 out of 5 star rating seems like a good match. It costs about 48 dollars per bottle.