Easy-Five Mexican Dip

Name: Easy-Five Mexican Dip
Prep time: 9 min
Cook time: 9 min
Total time: 9 min
Yield: 22
Cuisine: Mexican
Ingredients: 425 grams can black beans, rinsed; 113 grams (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, cubed; 1 teaspoons ground cumin; 1 tomato, chopped; 22 servings tortilla chips; 227 grams 1/2 lb. VELVEETAÂ®, cut into 1/2-inch cubes

The recipe Easy-Five Mexican Dip could satisfy your Mexican craving in roughly 9 minutes. This gluten free and vegetarian recipe serves 22. One portion of this dish contains around 4g of protein, 8g of fat, and a total of 173 calories. It works well as a very affordable hor d'oeuvre. It will be a hit at your The Super Bowl event. If you have tortilla chips, philadelphia cream cheese, tomato, and a few other ingredients on hand, you can make it.

Instructions

Combine first 4 ingredients in medium microwaveable bowl.

Equipment you will use

Bowl

Microwave on HIGH 4 min. or until VELVEETA and cream cheese are completely melted and mixture is well blended, stirring every 2 min.

Ingredients you will need

Cream Cheese

Velveeta Cheese

Equipment you will use

Microwave

Stir in tomatoes.

Ingredients you will need

Tomato

Serve warm with tortilla chips

Ingredients you will need

Tortilla Chips

Equipment

Bowl

Microwave

Ingredients

Servings:

425grams

can black beans, rinsed 113grams

(1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, cubed 1teaspoons

ground cumin 1

tomato, chopped 22servings

tortilla chips 227grams

1/2 lb. VELVEETAÂ®, cut into 1/2-inch cubes

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Mexican on the menu? Try pairing with Pinot Noir, Riesling, and Sparkling rosé. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. One wine you could try is Francis Ford Coppolan Oregon Pinot Noir. It has 4.6 out of 5 stars and a bottle costs about 21 dollars.