Easy Chocolate Bundt Cake Glaze

Name: Easy Chocolate Bundt Cake Glaze
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 5
Cuisine: Global
Ingredients: 237 milliliters semisweet chocolate chips; 397 grams sweetened condensed milk; 1 teaspoon vanilla extract

Easy Chocolate Bundt Cake Glaze requires about 10 minutes from start to finish. This recipe serves 5. One portion of this dish contains about 8g of protein, 21g of fat, and a total of 466 calories. A mixture of semisweet chocolate chips, condensed milk, vanillan extract, and a handful of other ingredients are all it takes to make this recipe so tasty. It is a good option if you're following a gluten free diet.

Instructions

In a saucepan over medium heat, combine the sweetened condensed milk and chocolate chips. Cook, stirring constantly, until the chips are melted and the mixture is smooth. Do not allow it to bubble.

Ingredients you will need

Sweetened Condensed Milk

Chocolate Chips

French Fries

Equipment you will use

Sauce Pan

Remove from the heat and stir in vanilla. Cool slightly before drizzling over a cake. If you want to make this ahead, it can be cooled and reheated in the microwave.

Ingredients you will need

Vanilla