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Easy Caramel Sticky Rolls

Easy Caramel Sticky Rolls
This recipe makes 6 servings with 365 calories, 1g of protein, and 13g of fat each. If 94 cents per serving falls in your budget, Easy Caramel Sticky Rolls might be an outstanding vegetarian recipe to try. Head to the store and pick up brown sugar, heavy whipping cream, breadsticks, and From preparation to the plate, this recipe takes roughly 35 minutes.

Instructions

1
Heat oven to 350°F. In ungreased 8-inch round pan, mix brown sugar and whipping cream.
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Whipping CreamWhipping Cream
Brown SugarBrown Sugar
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2
Sprinkle with pecans.
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PecansPecans
3
In small bowl, mix granulated sugar and cinnamon. Unroll breadstick dough, but do not separate into breadsticks.
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Granulated SugarGranulated Sugar
CinnamonCinnamon
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4
Sprinkle cinnamon-sugar mixture over dough.
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SugarSugar
5
Roll up dough from short end; separate at perforations.
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RollRoll
6
Place coiled dough in pan.
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7
Bake 20 to 25 minutes or until golden brown. Cool 1 minute.
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8
Place heatproof serving plate upside down onto pan; turn plate and pan over.
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9
Let pan remain 1 minute so caramel can drizzle over rolls.
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CaramelCaramel
RollRoll
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DifficultyMedium
Ready In35 m.
Servings6
Health Score1
Vegetarian
DietsLacto Ovo Vegetarian
Dish TypesSide Dish
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