Easy Beans and Frank Soup

Easy Beans and Frank Soup
You can never have too many American recipes, so give Easy Beans and Frank Soup a try. This main course has 288 calories, 13g of protein, and 9g of fat per serving. This gluten free, dairy free, and whole 30 recipe serves 6. Autumn will be even more special with this recipe. A mixture of baked beans, carrots, eight-vegetable juice, and a handful of other ingredients are all it takes to make this recipe so yummy. com. From preparation to the plate, this recipe takes approximately 6 hours and 10 minutes.

Instructions

1
Mix all ingredients in 3 1/2- to 6-quart slow cooker.
Equipment you will use
Slow CookerSlow Cooker
2
Cover and cook on low heat setting 6 to 8 hours (or high heat setting 3 to 4 hours) or until carrots are tender.
Ingredients you will need
CarrotCarrot

Equipment

DifficultyExpert
Ready In6 hrs, 10 m.
Servings6
Health Score29
CuisinesAmerican
Dish TypesSide Dish
OccasionsFallWinter
Magazine