Easy Baked Chicken

Easy Baked Chicken
The recipe Easy Baked Chicken can be made in around 1 hour and 10 minutes. This recipe serves 6. One portion of this dish contains about 22g of protein, 20g of fat, and a total of 288 calories. This recipe covers 12% of your daily requirements of vitamins and minerals. A mixture of soy sauce, broiler/fryer chicken, ground ginger, and a handful of other ingredients are all it takes to make this recipe so delicious. It is a good option if you're following a gluten free and דל פחמימות, diet. If you like this recipe, take a look at these similar recipes: Easy Baked Parmesan Chicken, Easy Baked Chicken, and Baked Corned Beef with Sauteed Cabbage and Baked New Potatoes.

Instructions

1
Prepared butter granules according to package directions. Stir in tomato juice, vinegar, soy sauce, ginger, garlic and oregano.
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Tomato JuiceTomato Juice
Soy SauceSoy Sauce
OreganoOregano
VinegarVinegar
ButterButter
GarlicGarlic
GingerGinger
2
Place chicken in a resealable plastic bag.
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ChickenChicken
Equipment you will use
Ziploc BagsZiploc Bags
3
Add half of marinade; seal and refrigerate for 8 hour or overnight. Cover and refrigerate the remaining marinade.
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MarinadeMarinade
4
Drain marinade from chicken.
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MarinadeMarinade
ChickenChicken
5
Place chicken and reserved marinade in a 13-in. x 9-in. baking dish coated with cooking spray.
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Cooking SprayCooking Spray
MarinadeMarinade
ChickenChicken
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Baking PanBaking Pan
6
Bake, uncovered, at 375° for 1 hour or until juices run clear, spooning marinade over chicken several times.
Ingredients you will need
MarinadeMarinade
ChickenChicken
Equipment you will use
OvenOven
DifficultyExpert
Ready In1 h, 10 m.
Servings6
Health Score5
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