Easter Fruit Salad

Name: Easter Fruit Salad
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 8
Cuisine: Global
Ingredients: 4 pints strawberries or 4 pints raspberries or 4 pints blueberries or 4 pints blackberries; 118 milliliters dried apricot , quartered; 118 milliliters grand marnier or 1/2 cup orange juice; 2 Tbsps orange marmalade; 1 orange , grated zest and sectioned fruit; 1 pineapple , peeled, cored and cubed

You can never have too many side dish recipes, so give Easter Fruit Salad a try. One portion of this dish contains around 3g of protein, 1g of fat, and a total of 232 calories. This recipe covers 17% of your daily requirements of vitamins and minerals. This recipe serves 8. From preparation to the plate, this recipe takes roughly 30 minutes. It is a good option if you're following a gluten free, whole 30, and vegan diet. It is perfect for Easter. Head to the store and pick up orange zest, orange marmalade, orange juice, and a few other things to make it today.