Double Chocolate-Covered Toffee Grahams
Double Chocolate-Covered Toffee Grahams might be a good recipe to expand your side dish collection. One serving contains 703 calories, 4g of protein, and 46g of fat. This recipe covers 10% of your daily requirements of vitamins and minerals. This recipe serves 8. From preparation to the plate, this recipe takes about 24 minutes. If you have shortening, sleeves graham crackers, vanilla candy coating squares, and a few other ingredients on hand, you can make it. It is a good option if you're following a dairy free diet.
Break each graham cracker in half.
Place vanilla squares, white chocolate squares, and 2 Tbsp. shortening in a microwave-safe bowl. Microwave at HIGH 1 to 2 minutes or until white chocolate is soft; stir until smooth. Dip 18 graham cracker squares entirely in melted white chocolate.
Place dipped grahams on a parchment paper-lined baking sheet. Chill 20 minutes or until white chocolate is firm. Repeat procedure with chocolate squares, remaining 2 Tbsp. shortening, and remaining graham crackers.
Drizzle any remaining semisweet chocolate and white chocolate over dipped grahams; sprinkle with toffee bits. Chill until firm.