Double Chocolate Brownies

Name: Double Chocolate Brownies
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 7
Cuisine: American
Ingredients: 0 teaspoons baking soda; 2 Tbsps butter; 158 milliliters mini chocolate chips (folded into the batter before baking); 2 eggs; 158 milliliters all-purpose flour; 158 milliliters HERSHEYS Cocoa; 79 milliliters milk; 710 milliliters powdered sugar; 1 teaspoons salt; 355 milliliters semisweet chocolate chips; 1 teaspoon vanilla extract; 1 teaspoons vanilla paste (extract will work just fine); 2 Tbsps water; 118 milliliters white sugar

Double Chocolate Brownies might be just the American recipe you are searching for. For 91 cents per serving, you get a dessert that serves 7. One serving contains 684 calories, 8g of protein, and 25g of fat. A mixture of vanilla paste, butter, water, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes around 45 minutes.