Dijon Chicken Bake
Dijon Chicken Bake requires approximately 1 hour and 5 minutes from start to finish. For $2.07 per serving, you get This recipe from Taste of Home requires broiler/fryer chicken, parmesan cheese, bread crumbs, and milk.
Instructions
In a large resealable plastic bag, combine bread crumbs and Parmesan cheese. In a shallow bowl, whisk the milk and mustard until blended. Dip chicken, a few pieces at a time, into milk mixture, then place in bag and shake to coat.
Place chicken, bone side down, in a greased 13-in. x 9-in. baking dish.
Bake, uncovered, at 350° for 50-55 minutes or until juices run clear.