Dijon Chicken Bake

Name: Dijon Chicken Bake
Prep time: 1 h 5 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 4
Cuisine: Global
Ingredients: 653 grams broiler/fryer chicken , cut up; 125 milliliters Dijon mustard; 108 milliliters dry bread crumbs; 122 milliliters milk; 100 grams grated Parmesan cheese

Dijon Chicken Bake requires approximately 1 hour and 5 minutes from start to finish. For $2.07 per serving, you get This recipe from Taste of Home requires broiler/fryer chicken, parmesan cheese, bread crumbs, and milk.

Instructions

In a large resealable plastic bag, combine bread crumbs and Parmesan cheese. In a shallow bowl, whisk the milk and mustard until blended. Dip chicken, a few pieces at a time, into milk mixture, then place in bag and shake to coat.

Ingredients you will need

Parmesan