Deep Dish Pumpkin Pie

Name: Deep Dish Pumpkin Pie
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 118 milliliters buttermilk baking mix; 2 Tbsps butter, softened; 425 grams pumpkin puree; 1 9-inch (9 inch) deep dish pie crust; 3 eggs, beaten; 12 fluid ounces (12 fluid ounce) can evaporated milk; 0 teaspoons ground allspice; 2 Tbsps ground cinnamon; 1 teaspoon ground nutmeg; 296 milliliters molasses; 1 pinch salt; 1 Tbsp vanilla extract

Deep Dish Pumpkin Pie requires approximately 45 minutes from start to finish. This recipe covers 17% of your daily requirements of vitamins and minerals. One serving contains 364 calories, 6g of protein, and 14g of fat. This recipe serves 10. It can be enjoyed any time, but it is especially good for Thanksgiving. A mixture of molasses, ground cinnamon, salt, and a handful of other ingredients are all it takes to make this recipe so tasty.