Crustless Zucchini Pie

Crustless Zucchini Pie
Crustless Zucchini Pie requires roughly 50 minutes from start to finish. This recipe serves 12. This recipe covers 6% of your daily requirements of vitamins and minerals. One serving contains 189 calories, 7g of protein, and 11g of fat. This recipe from Taste of Home requires biscuit/baking mix, biscuit/baking mix, onion, and cheddar cheese.

Instructions

1
In a bowl, combine the first five ingredients. Stir in the zucchini, biscuit mix and cheese.
Ingredients you will need
Biscuit MixBiscuit Mix
ZucchiniZucchini
CheeseCheese
Equipment you will use
BowlBowl
2
Pour into two greased 9-in. pie plates.
3
Bake at 350° for 35 minutes or until golden brown.
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OvenOven

Equipment

DifficultyHard
Ready In50 m.
Servings12
Health Score2
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