Crunchy Chicken Salad

Name: Crunchy Chicken Salad
Prep time: 22 min
Cook time: 22 min
Total time: 22 min
Yield: 6
Cuisine: Global
Ingredients: 85 grams package Oriental-flavor ramen noodle soup mix; 3 Tbsps butter or margarine; 473 milliliters cut-up cooked chicken; 454 grams bag coleslaw mix; 118 milliliters dry-roasted peanuts; 59 milliliters medium green onions, sliced; 1 teaspoons pepper; 2 Tbsps sesame seed; 59 milliliters sugar; 1 Tbsp vegetable oil; 59 milliliters white vinegar

Crunchy Chicken Salad might be just the main course you are searching for. One serving contains 336 calories, 13g of protein, and 21g of fat. This recipe serves 6. If you have dry-roasted peanuts, cut-up chicken, oriental-flavor ramen noodle soup mix, and From preparation to the plate, this recipe takes about 22 minutes.

Instructions

Melt butter in 10-inch skillet over medium heat. Stir in seasoning packet from noodles. Break block of noodles into bite-size pieces over skillet; stir noodles into butter mixture. Cook 2 minutes, stirring constantly; stir in sesame seed. Cook about 2 minutes longer, stirring constantly, until noodles are golden brown.

Ingredients you will need

Seasoning Mix