Crockpot Dump Cake….(!)

Crockpot Dump Cake….(!)
Crockpot Dump Cake….(!) might be just the dessert you are searching for. This recipe serves 6. One portion of this dish contains around 5g of protein, 24g of fat, and a total of 694 calories. This recipe covers 11% of your daily requirements of vitamins and minerals. A mixture of cake mix, butter, walnuts, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

1
Rub the slow cooker generously with some of the butter.
Ingredients you will need
ButterButter
Dry Seasoning RubDry Seasoning Rub
Equipment you will use
Slow CookerSlow Cooker
2
Place pie filling in the slow cooker.
Ingredients you will need
Pie FillingPie Filling
Equipment you will use
Slow CookerSlow Cooker
3
Mix dry cake mix and remaining butter until crumbly, sprinkle over filling.
Ingredients you will need
Cake MixCake Mix
ButterButter
4
Sprinkle with nuts. Cover and cook on low for 2 – 3 hours.
Ingredients you will need
NutsNuts
5
Serve warm in bowls.
Equipment you will use
BowlBowl
DifficultyMedium
Ready In45 m.
Servings6
Health Score3
Dish TypesSide Dish
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