Creamy Oyster Parmesan-spinach Sauce

Name: Creamy Oyster Parmesan-spinach Sauce
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 1 Tbsp butter; 2 garlic cloves, minced; 177 milliliters heavy cream; 1 juice and zest of lemon; 0 teaspoons nutmeg; 1 Tbsp olive oil; 59 milliliters Parmigiana Reggiano; 0 teaspoons salt; 473 milliliters shucked oysters in their liquor; 59 milliliters defrosted chopped frozen spinach; 1 teaspoons white pepper

For $1.4 per serving, this recipe covers 15% of your daily requirements of vitamins and minerals. One portion of this dish contains about 8g of protein, 50g of fat, and a total of 493 calories. This recipe serves 2. If you have butter, defrosted spinach, salt, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes. It is a good option if you're following a gluten free, primal, and pescatarian diet.