Creamy Lasagna Roll-Ups

Name: Creamy Lasagna Roll-Ups
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 12
Cuisine: Mediterranean, Italian, European
Ingredients: 411 grams can no-salt-added diced tomatoes, drained; 227 grams tub PHILADELPHIA Cream Cheese Spread; 12 cooked lasagna noodles; 2 eggs, beaten; 2 Tbsps chopped fresh parsley; 4 cloves garlic, minced; 227 grams pkg. KRAFT Shredded Italian* Five Cheese with a TOUCH OF PHILADELPHIA; 1 teaspoons dried Italian seasoning; 454 grams lean ground beef; 2 Tbsps milk; 118 milliliters KRAFT Grated Parmesan Cheese, divided; 680 grams jar CLASSICO FAMILY FAVORITES Traditional Pasta Sauce

Creamy Lasagna Roll-Ups might be just the main course you are searching for. One portion of this dish contains about 21g of protein, 13g of fat, and a total of 309 calories. This recipe covers 13% of your daily requirements of vitamins and minerals. This recipe serves 12. From preparation to the plate, this recipe takes about 1 hour and 20 minutes. This recipe is typical of Mediterranean cuisine. Head to the store and pick up seasoning, garlic, milk, and a few other things to make it today.

Instructions

Heat oven to 350F.

Equipment you will use

Oven

Brown meat with garlic in large skillet; drain. Stir in pasta sauce, tomatoes and 1/4 cup Parmesan.

Ingredients you will need

Pasta Sauce

Parmesan

Tomato

Garlic

Meat

Equipment you will use

Frying Pan

Remove from heat.

Mix cream cheese spread, milk and Italian seasoning in medium bowl until blended.

Ingredients you will need

Cream Cheese Spread

Italian Seasoning

Milk

Equipment you will use

Bowl

Add eggs, shredded cheese and parsley; mix well.

Ingredients you will need

Shredded Cheese

Parsley

Egg

Spread half the meat sauce onto bottom of 13x9-inch baking dish sprayed with cooking spray.

Ingredients you will need

Cooking Spray

Sauce

Meat

Equipment you will use

Baking Pan

Spread each noodle with 3 Tbsp. cream cheese mixture; roll up.

Ingredients you will need

Cream Cheese

Pasta

Spread

Roll

Place, seam sides down, over sauce in dish.

Ingredients you will need

Sauce

Top with remaining meat sauce and Parmesan; cover.

Ingredients you will need

Parmesan

Sauce

Meat

Bake 45 to 50 min. or until heated through.

Equipment you will use

Oven

Equipment

Ingredients

Servings:

411grams

can no-salt-added diced tomatoes, drained 227grams

tub PHILADELPHIA Cream Cheese Spread 12

cooked lasagna noodles 2

eggs, beaten 2Tbsps

chopped fresh parsley 4cloves

garlic, minced 227grams

pkg. KRAFT Shredded Italian* Five Cheese with a TOUCH OF PHILADELPHIA 1teaspoons

dried Italian seasoning 454grams

lean ground beef 2Tbsps

milk 118milliliters

KRAFT Grated Parmesan Cheese, divided 680grams

jar CLASSICO FAMILY FAVORITES Traditional Pasta Sauce

Recommended wine: Chianti, Trebbiano, Verdicchio

Chianti, Trebbiano, and Verdicchio are my top picks for Italian. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. The Castello di Ama Chianti Classico San Lorenzo Gran Selezione with a 4.5 out of 5 star rating seems like a good match. It costs about 48 dollars per bottle.