Creamy Chicken & Wild Rice Soup

Name: Creamy Chicken & Wild Rice Soup
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 2 cooked, boneless chicken breast halves, shredded; 118 milliliters butter; 118 milliliters carrots; 1 celery; 946 milliliters chicken broth; 177 milliliters all-purpose flour; 2 cloves garlic; 1 teaspoons ground black pepper; 473 milliliters heavy cream; 2 Tbsps Olive Oil; 128 grams package quick cooking long grain and wild rice with seasoning packet; 1 teaspoons salt; 473 milliliters water

Creamy Chicken & Wild Rice Soup might be just the soup you are searching for. This recipe serves 8. This recipe covers 12% of your daily requirements of vitamins and minerals. One serving contains 484 calories, 10g of protein, and 38g of fat. It can be enjoyed any time, but it is especially good for Autumn. Head to the store and pick up chicken breast halves, celery, flour, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Cook chicken breast – I cooked mine in a skillet with a little bit of olive oil until cooked thru (about 4-5 mins on each side), removed from pan and shredded with a knife and fork. **You could also use a rotisserie chicken, just pull chicken from bone. Set cooked chicken aside. In a large pot over medium heat saute garlic cloves in olive oil, then add carrot and celery and saute for a few minutes until softened.

Ingredients you will need

Cooked Chicken

Chicken Breast

Whole Garlic Cloves

Olive Oil

Whole Chicken

Carrot

Celery

Bone

Equipment you will use

Frying Pan

Knife

Pot

Add broth, water and chicken. Bring just to boiling, then stir in rice, reserving seasoning packet. Cover and remove from heat. In a small bowl, combine salt, pepper and flour. In a medium saucepan over medium heat, melt butter. Stir in contents of seasoning packet until mixture is bubbly. Reduce heat to low, then stir in flour mixture with a wooden spoon by tablespoons, until thick, to form a roux.

Ingredients you will need

Seasoning Mix