Creamed Peas and Onions
Creamed Peas and Onions might be a good recipe to expand your side dish recipe box. Watching your figure? This vegetarian recipe has 138 calories, 5g of protein, and 7g of fat per serving. This recipe serves 8. This recipe covers 8% of your daily requirements of vitamins and minerals. If you have peas and onions, flour, salt and pepper, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 25 minutes. , Creamed Peas, and Creamed Peas and Carrots.
Instructions
In a large skillet over low heat, stir together the butter and flour. Cook until flour is evenly coated.
Over medium heat, stir in approximately 1/2 cup of milk at a time until thick.
Add the peas and onions and cook until hot. Season with salt and pepper.