Cream Of Coconut Cake

5
4
3
2
1
Cream Of Coconut Cake

Cream Of Coconut Cake

Cream Of Coconut Cake requires around 45 minutes from start to finish. One serving contains 467 calories, 4g of protein, and 17g of fat. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe serves 15. Head to the store and pick up coconut, cake mix, cream, and a few other things to make it today. It will be a hit at your Mother's Day event. If you like this recipe, you might also like recipes such as Honor: Coconut Cake with Coconut Creme Filling and Cream Cheese Buttercream, Coconut Cream Cake with Coconut Cream Frosting, and Coconut Cake with Coconut Cream Cheese Frosting.
DifficultyMedium
Ready In45 m.
Servings15
Health Score1
Magazine
This website uses cookies
We use cookies to personalise content and ads, to provide social media features and to analyse our traffic. We also share information about your use of our site with our social media, advertising and analytics partners who may combine it with other information that you’ve provided to them or that they’ve collected from your use of their services. You consent to our cookies if you continue to use our website.
Ok