Cream Cheese Spritz

Name: Cream Cheese Spritz
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 36
Cuisine: Global
Ingredients: 85 grams package cream cheese; 1 egg yolk; 355 milliliters all-purpose flour; 1 teaspoon lemon extract; 1 teaspoons salt; 118 milliliters shortening; 79 milliliters white sugar

Cream Cheese Spritz might be just the hor d'oeuvre you are searching for. This recipe serves 36. One serving contains 61 calories, 1g of protein, and 4g of fat. A mixture of cream cheese, lemon extract, salt, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes approximately 40 minutes. 1 person found this recipe to be flavorful and satisfying. It is a good option if you're following a vegetarian diet. If you like this recipe, you might also like recipes such as Cream Cheese Spritz, Cherry Vanilla Cream Cheese Spritz Cookies, and Almond Cream Spritz.

Instructions

Preheat oven to 400 degrees F (200 degrees C).

Equipment you will use

Oven

In a medium bowl, cream together shortening, cream cheese, and sugar until light and fluffy. Beat in egg yolk, and lemon extract.

Ingredients you will need

Lemon Extract

Cream Cheese

Shortening

Egg Yolk

Cream

Sugar

Equipment you will use

Bowl

Combine flour and salt; gradually mix into the creamed mixture in three additions, mixing well after each. Load dough into a cookie press, and press cookies onto an ungreased cookie sheet.

Ingredients you will need