Cream Cheese Kolacky
Cream Cheese Kolacky might be just the hor d'oeuvre you are searching for. This recipe makes 30 servings with 73 calories, 1g of protein, and 4g of fat each. This recipe covers 1% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 3 hours and 25 minutes. It is a good option if you're following a vegetarian diet. Head to the store and pick up flour, confectioners' sugar, cream cheese, and a few other things to make it today.
Instructions
Mix cream cheese and butter until smooth.
Add flour slowly until well blended. Shape into a ball and chill overnight or for several hours.
Preheat oven to 350 degrees F (180 degrees C).
Roll dough out 1/8 inch thick on a floured pastry board.
Cut into 2 1/2 inch squares and place 1/2 tsp (approx) of jam or preserves. Overlap opposite corners and pinch together.
Place on ungreased cookie sheets.
Bake for 10 to 12 minutes in the preheated oven. Cool.
Sprinkle lightly with confectioner's sugar.